The Essential Kitchen: Basic Tools, Recipes, and Tips for Equipping a Classic Kitchen

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A must-have reference for those setting up their first kitchen, updating a kitchen, or just learning to cook, "The Essential Kitchen provides expert guidance on topics such as the advantages of using copper, cast iron, or nonstick pots and pans; the purposes of different types of knives, and techniques for chopping herbs. As an added bonus, recipes from some of the world's best-known chefs are featured throughout. The plastic cover and wire binding make the format unique and practical for constant reference and guidance.

The Essential Kitchen: Basic Tools, Recipes, and Tips for Equipping a Classic Kitchen 2007, Rizzoli International Publications, New York, NY

ISBN-13: 9780789315564

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