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The Encyclopedia of Desserts: Classic and Original Recipes for 100 Dream Desserts

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Dessert lovers, do you dream of decadent confections dripping with chocolate and mounds of whipped cream? You won't be able to resist this easy-to-make, tantalizing collection that includes 100 hand-picked recipes for Coffee Creme Caramel, Chocolate Terrine with Gingered Creme Anglaise, Pumpkin Tart with Crunchy Pecan Topping, and much more. Over 100 full-color illustrations.

The Encyclopedia of Desserts: Classic and Original Recipes for 100 Dream Desserts 1997, Running Press Book Publishers, Philadelphia, PA

ISBN-13: 9780762401055

Hardcover

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