The Culture of the Grape, and Wine-Making

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This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1861 edition. Excerpt: ... lat. 41; on the southern shore of Lake Erie, and some sheltered localities in western N. York, the fruit ripens well; even in lat. 42, in warm seasons. The influence of the water of Lake Erie, for two or three miles from its shores, makes that a better fruit region than ours here. The Cape Alexander ...

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The Culture of the Grape, and Wine-Making; 2016, Palala Press

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The Culture of the Grape, and Wine-Making; 2016, Wentworth Press

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ISBN-13: 9781113927477

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The Culture of the Grape, and Wine-Making; 2009, BiblioLife, Charleston SC

ISBN-13: 9781113927521

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The Culture of the Grape, and Wine-Making 2008, BiblioLife, Charleston SC

ISBN-13: 9780559583162

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The Culture of the Grape, and Wine-Making 2008, BiblioLife, Charleston SC

ISBN-13: 9780559583193

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