Looking at the cuisine of Hungary, this book also looks at the history, anthropology, sociology and cultural of the country.

The Cuisine of Hungary 1993, Penguin Books Ltd, London

ISBN-13: 9780140469349

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The Cuisine of Hungary 1990, Random House Value Publishing, New York, NY

ISBN-13: 9780517169636

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The Cuisine of Hungary 1982, Atheneum Books, New York, NY

ISBN-13: 9780689706219

Atheneum Paperback edition

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