Cook's Illustrated Guide To Grilling & Barbecue


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"The Cook's Illustrated Guide to Grilling and Barbecue" is a comprehensive nuts and bolts volume that thoroughly examines outdoor cooking - starting with the basics. The 12-page introduction to grilling, "Outdoor Cooking 101," walks you step-by-step through the essentials of grilling, grill-roasting, and barbecuing using both charcoal and gas grills. And since outdoor cooking requires the right equipment, the editors of Cook's Illustrated share the results of their product tests in an extensive buyers guide, "Equipment and ...

Cook's Illustrated Guide To Grilling & Barbecue 2005, Cook's Illustrated, Brookline, MA

ISBN-13: 9780936184869