The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry

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The complexity and tensions of industrial innovation processes are fleshed out through the analysis of an intriguing case study from the food industry. Drawing together insights from multiple disciplines, this book shows the controversial nature of innovation processes.

The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry 2011, Palgrave Macmillan, Basingstoke

ISBN-13: 9780230283664

Hardcover

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