Skip to main content alibris logo

The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership

by

Write The First Customer Review
The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership - Lawrence, Elizabeth
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

Yes, owning a restaurant is a 24-hour-a-day job. But restaurant ownership can be a profitable dream--if you carefully plan for success.

loading
The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership 2005, Plume Books, New York, NY

ISBN-13: 9780452282797

Revised edition

Trade paperback

The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership 1992, Plume Books, New York, NY

ISBN-13: 9780452267527

Trade paperback