Excerpt: ...the presence of glycerol, or glycerides, in any substance may usually be detected by mixing the material with anhydrous acid potassium sulfate and heating the mixture in a test tube, when the characteristic odor of acrolein will appear. Glycerol possesses all the characteristic properties of an alcohol, forming alcoholates with alkalies, esters with acids, etc. It is an active reducing agent, being itself easily oxidized to a variety of different products depending upon the strength of the oxidizing agent used ...

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