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The Cheese Bible - Teubner, Christian, and Mair-Waldburg, Heinrich, Dr., and Ehlert, Friedrich-Wilhelm
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For those who can't enough cheese, this book has information on the history and process of cheesemaking, an encyclopedia of cheese, and 180 recipes featuring cheese.

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The Cheese Bible 2009, Chartwell Books

ISBN-13: 9780785825746

Hardcover

The Cheese Bible 1998, Penguin Putnam, New York, NY

ISBN-13: 9780670881291

Hardcover