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Best-selling authors and fermentation experts Christopher and Kirsten Shockey enter the realm of fermented beverages with this comprehensive guide to making hard cider that features techniques for achieving a wide range of styles and flavors.

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    eBook icon EPUB eBook The Big Book of Cidermaking

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    • Title: The Big Book of Cidermaking by Christopher Shockey; Kirsten K. Shockey
    • Publisher: Workman Publishing
    • Print ISBN: 9781635861136, 1635861136
    • eText ISBN: 9781635861143
    • Edition: 2020
    • Format: EPUB eBook
    $19.95
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