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The Best of Country Cooking - Taste of Home Magazine, and Publications Reiman, and Steiner, Jean (Editor)
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Country Cooking 1999 are prize-winning specialties from readers of Reiman Publications magazines. Each dish calls for ingredients most cooks keep on hand.

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The Best of Country Cooking 1999, Taste of Home Books

ISBN-13: 9780898212563

1999 edition Illustrated

Hardcover