The Aperitif Companion: The Aficionado's Guide to the World's Finest Aperitifs

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Aperitifs have benefitted from the growing interest in speciality and niche drinks, from which "portfolio drinking" is evolving. Many different types of aperitif categories have strong visual images which are a central part of their appeal. This "Companion" is designed to provide information on a myriad of both well-known and more unusual aperitifs from around the world. It details a broad range of categories, production methods, ingredients and flavours, including: vermouth; bitter; aniseed; galiano; pineau des charentes; ...

The Aperitif Companion: The Aficionado's Guide to the World's Finest Aperitifs 1998, Apple Press, London

ISBN-13: 9781850768425

Hardcover

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