The American Harvest Cookbook


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Pumpkins, squashes, cucumbers, and melons: the versatility and diversity of these colorful, exciting fruits is hard to beat. We're all familiar with the much-loved favorites such as the huge orange pumpkins used at Halloween and in pies for Thanksgiving, but why not be more adventurous? "The American Harvest Cookbook" is packed with over 90 recipes that utilize all the plump jewels from this fruit family. Choose from a delectable array that includes Butternut Squash (good for bakes, roasts, and stews), Banana Squash (good ...

The American Harvest Cookbook 1998, Booksales

ISBN-13: 9780785808985