Thompson's collection of Thai cooking lore, history and recipes is comprehensive and all-inclusive. Includes a description of the country, its various socioeconomic groups (called muang) and its culinary history. A chapter on snacks and street foods offers additional tasty choices. Color photos.

Thai Food 2002, Ten Speed Press, Berkeley, CA

ISBN-13: 9781580084628

Hardcover

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Thai Food 2002, Viking Australia, Hawthorn

ISBN-13: 9780670867615

Hardcover

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