Street Food: Exploring the World's Most Authentic Tastes

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Recreate the world's most exciting snacks Have you ever visited a bustling market abroad, discovered a freshly cooked, local delicacy, and thought 'I'd love to make that at home'? Tom Kime's world tour of fantastic food shows how to bring exotic flavours into your kitchen. Take your tastebuds on a global adventure and cook up 90 easy-to-follow recipes, from Chilean seafood empanadas to Moroccan hira bean soup. Pick up local cooking tips and techniques, and follow inspirational ideas for mixing a variety of dishes ...

Street Food: Exploring the World's Most Authentic Tastes 2015, DK, London

ISBN-13: 9780241200261

Paperback

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Street Food: Exploring the World's Most Authentic Tastes 2007, DK Publishing (Dorling Kindersley), New York, NY

ISBN-13: 9780756628505

Hardcover

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