Stir-Fry Meals: Healthy Ways with a Wok

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Originally titled "Grand Wok Cookbook", this newly updated and augmented guide to healthful and appetizing wok cooking starts with the fundamentals, then presents 130 taste-tempting recipes. Also included are suggestions for stir-fry menus, fix-ahead, quick cooking, light menus, formal menus, and finger foods for cocktail parties. 38 color plates.

Stir-Fry Meals: Healthy Ways with a Wok 1999, Barron's Educational Series

ISBN-13: 9780812097146

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