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Spices-Roots and Fruits


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Spices: Roots & Fruits - Norman, Jill
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The many fragrant seeds and barks described in this colorful volume of spices are mainstays of ethnic cuisines from every part of the world. The recipes provide unlimited possibilities for the adventurous cook. Illustrated.

Spices: Roots & Fruits 1989, Bantam Books, Toronto, Canada

ISBN-13: 9780553053791

Bantam edition