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South Wind Through the Kitchen: The Best of Elizabeth David

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South Wind Through the Kitchen: The Best of Elizabeth David - David, Elizabeth, and Norman, Jill (Compiled by)
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This anthology is taken from the nine books written by Elizabeth David on the subject of food and cookery. It contains many pieces which have been added to by her friends, including chefs and writers that she influenced, such as Prue Leith and Terence Conran.

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South Wind Through the Kitchen: The Best of Elizabeth David 1999, North Point Press

ISBN-13: 9780865475755

Trade paperback

South Wind Through the Kitchen: The Best of Elizabeth David 1998, North Point Press, New York, NY

ISBN-13: 9780865475359

North Point edition

Hardcover

South Wind Through the Kitchen: The Best of Elizabeth David 1998, Penguin Books Ltd, London

ISBN-13: 9780140258783

New edition

Mass-market paperback