Designed for the busy home cook, Food Made Fast is the latest collectible series from Williams-Sonoma. Using a straightforward approach to everyday cooking, Food Made Fast is about delicious food, simply prepared, with easy-to-follow recipes and tips. Each book emphasizes keeping a well-stocked pantry, planning ahead, and using fresh ingredients. Dedicated to a single subjectfrom Grill to Asian to Seafoodeach volume makes it simple to plan, cook, and enjoy great-tasting food throughout the week.

Seafood 2007, Williams-Sonoma, San Francisco, CA

ISBN-13: 9780848731441

Hardcover

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Seafood 2007, Bonnier Books Ltd, Chichester

ISBN-13: 9781905825264

Hardcover

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