Savoring Mexico: A Cookbook & Travel Guide to the Recipes & Regions of Mexico

by

Write The First Customer Review

Culinary writer Sharon Cadwallader takes readers on a guided tour through each of Mexico's ten regions, highlighting its scenery, customs, and wonderful food. She teaches readers how to prepare the favorite foods and classic recipes of each region while also learning to appreciate its unique climate, geography, people, and traditions. More than 100 recipes. Illustrations.

Savoring Mexico: A Cookbook & Travel Guide to the Recipes & Regions of Mexico 1999, Ironwood Press

ISBN-13: 9780962823695

Rev edition

Trade paperback

Select