Saponins in Food, Feedstuffs and Medicinal Plants

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Saponins are glycosides of triterpenes, steroids or steroidal alkaloids. They can be found in plants and marine organisms. Very diverse biological activities are ascribed to saponins and they play important roles in food, animal feedstuffs, and pharmaceutical properties. This volume provides a selection of recent work on saponins presented at a symposium in Pulawy, Poland, in 1999. Many different aspects are treated: analysis, separation, biological activities, relevant use in human and animal nutrition, and ...

Saponins in Food, Feedstuffs and Medicinal Plants 2010, Springer, Dordrecht

ISBN-13: 9789048153411

Paperback

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Saponins in Food, Feedstuffs and Medicinal Plants 2000, Springer, Dordrecht, Netherlands

ISBN-13: 9780792360230

2000 edition

Hardcover

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