Russel Wright's Menu Cookbook: A Guide to Easier Entertaining

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Containing 15 menus with 65 recipes, this cookbook by a pioneer on modern design offers tips on getting organized, ways to use modern "convenience" foods, how to set a stylish table, and how to make entertaining a pleasure rather than an ordeal. 40 color photos. Line illustrations throughout.

Russel Wright's Menu Cookbook: A Guide to Easier Entertaining 2003, Gibbs Smith

ISBN-13: 9781586852818

Hardcover

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