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The book features the world-famous fusion cooking of Pacific Rim pioneer Roy Yamaguchi, who blends European with Asian styles of cooking, while emphasizing seafood and fresh island ingredients.

Roy's Feasts from Hawaii 2007, Ten Speed Press, Berkeley CA

ISBN-13: 9781580088480

Trade paperback

Roy's Feasts from Hawaii 1995, Ten Speed Press, Berkeley, CA

ISBN-13: 9780898156379