Rotis: Roasts for Every Day of the Week

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From Stephane Reynaud, the bestselling French author of Ripailles, comes this book about roasts. Pot-roasted or oven-roasted, Rotis turns up the heat on cooking a butcher shop window's worth of meat. There's a roast for every day - Monday's beef, Wednesday's poultry, Friday's, you guessed it, fish and Sunday, well, that's leftover night. Stephane also includes a clever and diverse selection of vegetable dishes - perfect accompaniments to the main event. Written and illustrated in the same idiosyncratic French style you ...

Rotis: Roasts for Every Day of the Week 2011, Melville House Publishing

ISBN-13: 9781935554653

Melville House edition

Hardcover

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Rotis: Roasts for Every Day of the Week 2009, Murdoch Books, Millers Point

ISBN-13: 9781741965377

Hardcover

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