Redbook Flavor Rules!: More Than 250 Recipes Plus Hints, Tips & Tricks for Really Great Food

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An all-new, accessible, upbeat, jazzy, and fun guide to cooking the basics--and more. 270 color photos.

Redbook Flavor Rules!: More Than 250 Recipes Plus Hints, Tips & Tricks for Really Great Food 2001, Hearst Communications, New York, NY

ISBN-13: 9780688162559

Hardcover

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