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Everyone loves real food, but they're afraid butter and eggs will give them a heart attack--thus the culinary abomination known as the egg-white omelet. Tossing out the yolk, it turns out, isn't smart.

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    • Title: Real Food by Nina Planck
    • Publisher: Bloomsbury USA
    • Print ISBN: 9781596913424, 1596913428
    • eText ISBN: 9781632865700
    • Edition: 2007 1st edition
    • Format: EPUB eBook
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