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Ready, Set, Dough!: Beginner Breads for All Occasions

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Ready, Set, Dough!: Beginner Breads for All Occasions - Lindamood, Rebecca
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The Easiest Way to Make Sandwich Breads, Pizzas, Pretzels, Bagels, Cornbreads, and So Much More! Rebecca Lindamood, author of Not Your Mama's Canning Book , is here to teach you how to make fluffy, golden, perfectly-crusted breads with beginner-friendly doughs that ease you into the wonderful world of baking. With recipes that cut down on prep and carefully guide you through proofing, rolling, and rising techniques, you don't need to be a professional--or even an amateur--to dive in and quickly start wowing everyone with ...

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Ready, Set, Dough!: Beginner Breads for All Occasions 2019, Page Street Publishing, New York

ISBN-13: 9781624149047

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