You don't have to be a vegetarian to enjoy this cuisine, especially when you're presented with such an international array of tastes and flavours. Whether it's exotic combinations or ingenious recipes just using simple, good ingredients these dishes will definitely spice up your repertoire! Chapters on Pre-dinner Finger Food, Starters, Salads, Main Dishes, Pasta and Grains, Pastry, and Desserts allow you to dip into the book for inspiration, whether it's just for one, for a romantic meal, the family or a dinner party. 150 ...

Pure Vegetarian 2008, Kyle Cathie, London

ISBN-13: 9781856267403

Trade paperback

Pure Vegetarian 2006, Kyle Cathie, London

ISBN-13: 9781856266185