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Puglia - The Silver Spoon Kitchen, and Russell, Matt (Photographer)
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Explore one of Italy's best‐kept culinary secrets and hottest new travel destinations with the latest addition to Phaidon's series on regional cuisines compiled from The Silver Spoon . Puglia offers more than 50 all‐new, authentic and easy‐to‐follow recipes from The Silver Spoon kitchen that showcase the full culinary range of one of Italy's most distinctive regions. From simple antipasti ( Fried Mussels ) and classic pasta dishes ( Orchiette with Turnip Tops ), to delicious desserts ( ...

Puglia 2015, Phaidon Press, London

ISBN-13: 9780714868882