Preserves: Jellies, Pickles and Liqueurs

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- Delicious recipes for jams, pickles, and other preserves that bring out the best in fruits and vegetables- Your family will adore Lindy Wildsmith's inspired preserves--and if you can manage not to eat them all, they'll make much appreciated gifts for friends- Preserving is an old-fashioned tradition, but these up-to-the-minute recipes will please the most modern palates

Preserves: Jellies, Pickles and Liqueurs 2004, Ryland Peters & Small, London, England

ISBN-13: 9781841727158

Hardcover

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