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Pleyn Delit: Medieval Cookery for Modern Cooks

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Pleyn Delit: Medieval Cookery for Modern Cooks - Hieatt, Constance B, and Hosington, Brenda, and Butler, Sharon

The introduction provides a clear explanation of the medieval menu and related matters to bring the latest medieval scholarship to the kitchen of any home. Pleyn Delit is a recipe book dedicated to pure delight - a delight in cooking and good food.

Pleyn Delit: Medieval Cookery for Modern Cooks 1996, University of Toronto Press, Toronto, Canada

ISBN-13: 9780802006783

2nd edition

Hardcover

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Pleyn Delit: Medieval Cookery for Modern Cooks 1976, University of Toronto Press

ISBN-13: 9780802022523

Unknown binding

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Pleyn Delit: Medieval Cookery for Modern Cooks 1976, University of Toronto Press

ISBN-13: 9780802063663

1979th 1979, Revised edition

Trade paperback

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