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Perfection Salad: Women and Cooking at the Turn of the Century

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This entertaining and social history of women and cooking at the turn of the 20th century is laced with sly humor and lucid insight. The author uncovers our ancestors' widespread obsession with food, and tells readers why we think as we do about food today.

Perfection Salad: Women and Cooking at the Turn of the Century 2008, University of California Press, Berkeley, CA

ISBN-13: 9780520257382

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Perfection Salad: Women and Cooking at the Turn of the Century 2001, Modern Library, New York, NY

ISBN-13: 9780375756658

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Perfection Salad: Women and Cooking at the Turn of the Century 1995, North Point Press

ISBN-13: 9780865474864

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Perfection Salad: Women and Cooking at the Turn of the Century 1987, Henry Holt & Company

ISBN-13: 9780805002287

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