Pedaling Through Provence Cookbook

There's no better way to get to know the land, the people, and the food-especially the food-of Provence than on a bicycle. It's an experience that Sarah Leah Chase, author of "Nantucket Open-House Cookbook" and Cold-Weather Cooking and, since college, a bicycle tour "Guide for Butterfield & Robinson," celebrates in "Pedaling Through Provence Cookbook." Like its sister book, "Pedaling Through Burgundy," this personal cookbook contains a select but dazzling selection of recipes and is illustrated throughout in full color. ...

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