Nutritional Requirements of Infants and Young Children: Practical Guidelines

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Nutrition in the early years of a child's life has a major impact on growth, health and development. Health-care practitioners working in the community play a key role in ensuring that adequate nutrition is provided and risk factors are identified. This book provides practical guidelines to enable health-care professionals to give correct and consistent advice to parents and carers of those under five years of age, and to those children at risk of nutritional inadequacy. The text is divided into three parts based on age ...

Nutritional Requirements of Infants and Young Children: Practical Guidelines 1998, Wiley-Blackwell, Oxford, England

ISBN-13: 9780632048915

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