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Nutrition for People with Sickle Cell Disease


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Nutrition for people with Sickle Cell Disease - Jones, Stacey
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Nutrition for people with Sickle cell is a comprehensive look at vitamins, minerals and nutrients that contribute to the natural healing of the acute symptoms of sickle cell. Coupled with regular doctor visits and the treatment plans recommended by a physician, patients surviving sickle cell disease will be able to enjoy a life with increased energy, better blood flow, and increased stronger immune system, and many more. These health benefits derived from the listed vitamins minerals and nutrients can be used to alleviate ...

Nutrition for people with Sickle Cell Disease 2017,

ISBN-13: 9781387201563

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