With over 180 kitchen-tested recipes reflecting a wide variety of both international and regional cuisines, the Natural Menu Cookbook has the answer for your every culinary need and desire. Looking for a sophisticated appetizer or a formal dinner party? Delight your guests with Mushroom Phyllo Turnovers With Mushroom Glaze. In need of a fast dip for an informal get-together? Whip up some Olive Cilantro Salsa. In search of a savory salad that also makes a great entree? Try Roasted Potato Salad With Roasted Garlic Vinaigrette ...

Natural Menu Cookbook 1995, Avery Publishing Group, Garden City, NY

ISBN-13: 9780895297570

Mass-market paperback

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