The Clarks renew their passion for the food of Spain and the Muslim Mediterranean, but this time they find their inspiration a little closer to home--in an East End allotment. Documenting the authors' year in a Manor Garden allotment, this book captures the spirit of the community through the recipes and photographs that reflect everyday activities in this area, from Turkish women rolling flatbreads to families gathering to grill kebabs during the weekend. The 150 imaginative and seasonal recipes include Moro favorites ...

Moro East 2007, Ebury Press

ISBN-13: 9780091917777

Hardcover

Select