Mod Mex: Cooking Vibrant Fiesta Flavors at Home

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Mod Mex: Cooking Vibrant Fiesta Flavors at Home - Linquist, Scott, and Pruess, Joanna
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Scott Linquist offers a pinata full of flavors. . . . Tacos are jazzed, salsa got snazzed, ceviches have heat, moles ain't sweet, [and the] chili has meat. --New York Magazine * Award-winning chef Scott Linquist transports Mexican flavors (and secrets) from the successful Dos Caminos restaurants to your kitchen table in Mod Mex: Cooking Vibrant Fiesta Flavors at Home. Highlighting regions from the Yucatan to Oaxaca, chef Scott Linquist and cookbook maven Joanna Pruess present more than 125 fresh, inviting, and easy-to ...

Mod Mex: Cooking Vibrant Fiesta Flavors at Home 2007, Andrews McMeel Publishing

ISBN-13: 9780740768651

Hardcover

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