Microcharacterization of Proteins

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Both a thorough introduction and laboratory guide! This book is based on the lectures and demonstrations presented at a successful workshop at the Max-Planck-Institute for Biochemistry. It offers stimulating combination of basic concepts and practical applications.

Microcharacterization of Proteins 1999, Wiley-Blackwell

ISBN-13: 9783527300846

2nd edition

Hardcover

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Microcharacterization of Proteins 1994, John Wiley & Sons

ISBN-13: 9783527300488

Trade paperback

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