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The rapid expansion od industry and the excessive demands made on limited natural resources have caused genuine concern at all levels of society. In the past this concern has concentrated on plants and animals and their relationships with their environments, but now attention is also turning towards microorganisms whose role is crucial to so many natural processes - from global life and mineral cycles through to the production of beer and milk products. After a brief introduction to microbiology this book concentrates on ...

Microbial Ecology 1988, Cambridge University Press, Cambridge, England

ISBN-13: 9780521276368

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