Men's Cooking: Owners' Kitchen Manual: From Hot Starters to Dangerous Desserts (All Variations and Flavours): A No-Nonsense Guide to Buying, Cooking and Eating Great Food

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Full of sensible advice and focused on techniques rather than just recipes, this book is about teaching people how to cook absolutely anything, rather than just a set of predetermined dishes. It shows the short-cuts and straight-forward skills that will make cooking a simple, enjoyable activity instead of a terrifying mystery.

Men's Cooking: Owners' Kitchen Manual: From Hot Starters to Dangerous Desserts (All Variations and Flavours): A No-Nonsense Guide to Buying, Cooking and Eating Great Food 2010, Haynes Publishing

ISBN-13: 9781844258697

Hardcover

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