Meals without Meat - Holst, Alison, and Holst, Simon
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Focusing specifically on the use of inexpensive ingredients, this guide aims to appeal to households containing vegetarians and meat-eaters. The text contains over 240 recipes and includes information about how to cook with beans, grains, lentils and rice.

Meals without Meat 2016, New Holland Publishers, Frenchs Forest

ISBN-13: 9781742579061