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Meals and Recipes from Ancient Greece - Ricotti, Eugenia Salza Prina
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Ancient Greek literature contains a wealth of culinary information on everything from etiquette to menu planning. Fifty-six delicious--and preparable!--recipes, gleaned from ancient sources and updated with ingredients available to the contemporary American cook, are compiled in this book. Readers will also learn about the role of food in ancient Greek culture--from simple family menus to lavish wedding feasts--beginning with the age of Homer and culminating with the ostentatious banquets of the Hellenistic era. Drawing ...

Meals and Recipes from Ancient Greece 2007, J. Paul Getty Trust Publications, Los Angeles, CA

ISBN-13: 9780892368761