Reader copy. 1975 Penguin mass paperback (complete edition); 768 pp. with index. Spine is creased; cover has edge wear and light scuffs and scratches; pages tanned; flyleaf has a small peel-off and tear (readability not affected); else still a solid reference copy, with clean, unmarked pages. Ships within the next business day.
Very good. Yellow pages due to age **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence!
Good. 0140467866 Book is in good condition. Slight creasing present. Slight discoloration of pages. Re-Read is a social enterprise-giving unloved books a new life. Our aim is to re-use, re-distribute or re-cycle books so that we reduce waste and make a difference to literacy, educational achievement or quality of life in our local area. All overseas shipping is by Air Mail.
Sidonie Coryn (Illustrator) NEAR FINE in None as Issued jacket. Text/BRAND NEW, showing faint margin discoloration. Softcover/NF w/trace edge & surface wear. Collaborative cookery from the founders of the L'école des Trois Gourmandes (The School of the Three Happy Eaters), Paris 1951, by mesdames Julia Child, Simone Beck, and Louisette Bertholle. Basics of good French cooking prepared for "the servantless cook" and frequents supermarkets. First published 1961; this is a Penguin, UK reprint of 1973. 768 pages.
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