Loving Food: A Selection of Recipes for All Occasions

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"Loving Food" is the realization of a dream started by Ronald Kasperzak, the founder of Calphalon cookware. Edited by Sara Jane Kasperzak, this 236 page cookbook has over 175 recipes donated in Ron's honor by famous chefs, gourmet stores, culinary schools & his friends & family. There are recipes for all occasions & all levels of cooks, presented in an easy-to-follow format. 24 full-color pages offer presentation ideas for all occasions.

Loving Food: A Selection of Recipes for All Occasions 1991, Commercial Aluminum Cookware Co.

ISBN-13: 9780963025401

Hardcover

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