With more than twice the maps of any competition guide, extensive off-the-beaten-path coverage, and a new Food & Drink chapter by published Mexican food afficionado and cookbook author James Peyton, it's no wonder that this is the best-selling, most comprehensive guide to the world's eitght most popular tourist destination.

Lonely Planet Mexico 2006, Lonely Planet

ISBN-13: 9781740597449

10th edition

Trade paperback

Select