License to Grill: Achieve Greatness at the Grill with 200 Sizzling Recipes

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Chris Schlesinger and "Doc" Willoughby, authors of the bestselling "The Thrill of the Grill", are back with even more innovative and inspired everyday and exotic recipes and techniques for grilling great food. This time they've gone heavy on the lighter fare, with more vegetables, more seafood, more pasta, and more surprisingly grillable fruit. color insert.

License to Grill: Achieve Greatness at the Grill with 200 Sizzling Recipes 1997, William Morrow & Company, New York, NY

ISBN-13: 9780688139438

Hardcover

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