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Le Gavroche Cookbook - Roux, Michel, Jr., and Roux Jr, Michel
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It was London's first Michelin three-star restaurant, the place where diners enjoyed the finest French cuisine, and still do after 35 years: now you can recreate the exquisite Le Gavroche experience in your own home. Michel Roux Jr., a second-generation chef and restaurateur, has won international renown for his lighter, "modern French" cuisine, gracing classical French dishes with subtle Mediterranean and Asian flavors. More than 200 recipes and 288 pages offer a remarkable sampling of the best and most popular dishes from ...

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Le Gavroche Cookbook 2003, George Weidenfeld & Nicholson

ISBN-13: 9781841882338

Trade paperback

Le Gavroche Cookbook 2001, Cassell, London, England

ISBN-13: 9780304361908

Hardcover