Kitchen gardens are a long-standing French tradition. Each region has areas which - depending on climate, terrain and design - boast a range of vegetables, fruit, flowers and herbs. This volume seeks to rediscover old-fashioned gardening techniques and obscure produce in an exploration of authentic vegetable gardens growing alongside chateaux or abbeys, small family plots, romantic gardens tended by parish priests, gourmet gardens planned by master chefs and ornamental gardens. The book is divided into four main sections, ...

Kitchen Gardens of France 1999, Thames & Hudson, New York, NY

ISBN-13: 9780500281185

Revised edition

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Kitchen Gardens of France 1997, Thames & Hudson Ltd, London

ISBN-13: 9780500018255

Hardcover

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