Kitchen Confidential: 21 Great Bloomsbury Reads for the 21st Century

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After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist, Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.

Kitchen Confidential: 21 Great Bloomsbury Reads for the 21st Century 2007, Bloomsbury Publishing PLC, London

ISBN-13: 9780747590118

21st Birthday Celebratory edition

Paperback

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